This salad has the perfect balance of sweet and salty from the beetroot and feta cheese – SO good!
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Ingredients
For Salad
- 4 medium beetroots
- 60 grams feta cheese
- 2 tablespoon roughly chopped parsley
- lemon vinaigrette
For Lemon Vinaigrette
- 3 tablespoons lemon juice
- 3 tablespoons olive oil
- 2 garlic cloves – minced
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt (or to taste)
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